Bears v. Packers: Nacho Typical Rivalry Fare

While most of the people in this state will shout a resounding chorus of “Go Pack Go” on Sunday, I will be singing “Bear Down.” I am a displaced Bears fan in a land of Cheeseheads. It truly is a hard life. But the glares at the grocery store when I carry my Bears reusable grocery bag, the trash talking from my friends and the jeers from neighbors when I walk to the mailbox in my Bears jersey are all well worth it, for I am not ashamed. The Bears hold a very special spot in my heart.

The Bears have not played the Packers in the NFC Championship since 1941. (Sidebar: Bears won) So this rivalry game of epic proportions deserves the fare to back it up. For Sunday’s game, I am dishing up some rivalry nachos and football treats. All these dishes are a cinch to put together so you can focus your energy on the game.

Monsters of the Midway Nachos


Ingredients:

blue corn tortilla chips
sharp cheddar cheese
chorizo, de-cased and chopped
orange pepper, diced

Preheat oven to 425 degrees. In a small non-stick saute pan, cook chorizo on medium-high heat, approximately 8 minutes. Lay tortilla chips on a baking pan. Sprinkle with peppers, chorizo and cheese. Heat on top rack of oven for 5-6 minutes, until cheese is melted.

Green and Gold Nachos


Ingredients:

yellow corn tortilla chips
sharp cheddar cheese
bacon
green onions, diced
green pepper, diced
fresh or picked jalapeno, seeded and chopped

Preheat oven to 425 degrees. Cook bacon according to package directions. Cool and chop. Lay tortilla chips on a baking pan. Sprinkle with bacon. Next, sprinkle with cheese, green onion, green pepper and jalapeno. Bake on top rack of the oven for 5-6 minutes or until cheese is melted.

If you are looking to get even more festive, these iced Twinkies are an easy dessert and look great on a table. Guests can enjoy a throwback to their childhood with this little treat. Using gel icing, simply draw football lines and the logos of your favorite teams. For an added touch, lay them on a plate topped with green colored coconut and draw white icing yard lines.

Some other fun ideas: have a food rivalry with the Wisconsin brat and the Chicago-style hot dog. I’ve also seen this football stadium cake pan that is sure to be a crowd pleaser.

Here at HAP, we are two to one, Packers to Bears fans. We hope you enjoy the game this weekend and may the best team win! And by the best team, I mean DA BEARS!


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9 Comments

Filed under Appetizers, Cook, Entertain, Quick & Easy, Treats

9 responses to “Bears v. Packers: Nacho Typical Rivalry Fare

  1. Lindsay Coil

    It was quite nice of you to offer an option for the “other” team. You’re a good woman. Bear Down!

  2. I’m a displaced Bears fan too. But I’d be happy to eat either of those nachos. Bear Down!

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  4. Love these ideas! Good luck on Sunday – we’ll be cheering on the Jets! 🙂

  5. Bear Down! Quick question, are you using Mexican or Spanish Chorizo?

  6. how fun! both nachos look SO good. i am from chicago, went to school in wisco (go marquette!) so this game should be fun 🙂 go bears!! xoxo jcd
    ps i tagged the ladies of haute apple pie in a post on my blog, play along if you’d like! http://cornflakedreams.blogspot.com/

  7. Mmmm I love nachos! Both those recipes sound awesome, can’t wait to try them! And also what a cute and creative way to decorate twinkies!

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