When it comes to celebrating the 4th of July, a frosty adult beverage is a must. Nothing says land of the free and home of the brave like this fresh strawberry “ame-rita.” My family and I recently went strawberry picking at Polzin Farm in Cedarburg. We got a bit over zealous and found ourselves with over nine pounds of strawberries when it was all said and done. These strawberries don’t even resemble what you buy in the grocery store. They are bright red and bursting with juices.
Make this strawberry margarita for your BBQ or parade watching this weekend. With a little festive garnish, you re-create this Mexican treat into an old American favorite.
Fresh Strawberry Margarita
3 cups fresh strawberries, hulled and halved
1/2 C. tequila
1/4 C. sugar
juice of 2 limes
approx. 10 ice cubes
5-6 mint leaves, chopped (optional)
Fresh strawberries and blueberries for garnish
In a blender, puree strawberries, tequila, lime juice and sugar until smooth. Add ice and blend. Mix in mint. Pour and serve.
Looking for other goodies to cook up for your 4th of July BBQ? Try some of these HAP favorites!
Easy Pesto Salad
The Perfect Barbecue Ribs
Beer Brats
Chicago Style Hot Dog
Cheese Curd Stuffed Bacon Burgers
Melon and Mozzarella Salad
Mexican Street Corn
The Famous Grape Salad
YUMMMMM i love margaritas and adding fresh strawberries sounds like the best way to freshen the drink up a bit. xoxo jillian:: cornflake dreams
this looks so refreshing and delicious!!
Pingback: {Skinny BBQ Series} Tropical Grilled Chicken with Spicy Strawberry Salsa |
Pingback: Grilled Pound Cake with Balsamic Strawberries |