Tag Archives: apple dumplings

Apple Dumplings

If you have ever visited The Pioneer Woman’s webiste, then you know she whips up some pretty amazing and decadent dishes.  Her Apple Dumplings are one of my favorite recipes to make.  Then are so sweet, easy to make and use some surprising ingredients.  I like serving them for dessert with vanilla ice cream, but have been know to eat them for breakfast as well.

Apple Dumplings

2 sticks butter
1 tsp vanilla
1-1/2 cups sugar
2 tubes crescent rolls
2 granny smith apples
12 ounces of Mountain Dew
Dash of Cinnamon

Grease a 9×13 pan and set aside. Peel, core and slice the apples into 8 slices each. Unroll the crescent rolls and wrap each apple lice slice in a crescent dough triangle and place in the prepared pan.

In a bowl, melt your butter and stir in sugar and vanilla. Mixture will remain grainy. Pour over top of the crescent wrapped apples. Pour the can of Mountain Dew all around and sprinkle with cinnamon. Place in 350 degree oven for 30 to 40 minutes.

I dare you to eat just one!


Filed under Breakfast, Cook, Treats